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GOURMET MEAT: Di Bruno Bros. Salami (8 oz)—Meats made the authentic way. Our recipes and process stay true to traditional Italian salami, which is produced with regional Italian spices and the old-world technique of slow air-curing for at least 45 days.

GOURMET CHEESE: Piave Vecchio (8 oz)—Tropically fruity with a bitter almond undercurrent, Piave features a crystalline texture with a buttery mouthfeel. It is nutty, fruity, and bold.

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SPREADABLE CHEESE: Di Bruno Bros. Cheese Spread (7.6 oz)—Our cheese spreads are a cheesy adventure for your palate.

GOURMET CRACKERS: Di Bruno Bros. Crostini (7.04 oz)—Twice-baked for a perfect crunch and all-natural with an old-world recipe, we could hardly improve upon our classic go-to cracker. Enjoy this with everything!

GOURMET NUTS: Di Bruno Bros. Artisan Candied Nuts (5 oz)—These delicacies are crafted with rotating copper kettles to produce award-winning nuts in the same old-fashioned way they were produced decades ago, under the watchful eye of master nut roasters who ensure that each batch is cooked to perfection.